Winemaker Graham Weert’s winemaking trademark is purity—elevating the purity of Chardonnay from the Western Cape of South Africa’s great hillside and mountain vineyards through simple, yet precise winemaking principles to let that essence shine through. It’s this clarity of terroir and integrity of winemaking in which Capensis wines are crafted.
Simply put… [Capensis is] betting on something many more in the industry are just now taking note of: South Africa is having a moment.KRISTEN WOLFE BIELER, BEVERAGE MEDIA GROUP, MAY 2015
Latin for “cape,” Capensis is produced in South Africa, one of the oldest winemaking regions in the world. The ancient soils, dramatic landscapes, and historic vineyards of Stellenbosch, Overberg, and Robertson are the foundation for Capensis, which honors the greatness of South Africa.